99.00€
Stylver full-stainless steel slicing knife is the ideal partner for cutting raw or cooked meat.
It benefits from a forged blade and a hollow handle for unrivaled cutting quality and balance.
The profiled line of Stylver knives with an exclusive design adapts perfectly to the palm of the hand, for efficient and anti-fatigue cutting.
An everlasting cutting edge, comfortable handle, and easy cleaning, the Stylver knives also benefit the GOYON-CHAZEAU quality:
Sold in presentation black paperboard box
We recommend to handwash the articles with a soft sponge.
All stainless steel items can be washed in the dishwasher. Be careful, however, the edge of the knives, and the knives in general, deteriorate more quickly when they are machine washed.
Do not leave in prolonged contact with a heat source.
Wipe off as soon as washing is completed.
Store in a dry place.
Sharpen the edge as soon as the knife seems to cut a little less well.
Also called a slicer or carving knife, it is a very practical meat knife.
Its pointed, long and thin blade makes it easy to attack the flesh and cut it, without the slices sticking too much to each other.
