Laguiole GC pocket knife, mammoth pulp and bone

REF : FE_LAGC_OSPUL

1,238.00

This lockable LAGUIOLE knife features a Vinland stainless damascus blade, named after a territory in Canada discovered by the Vikings.
The handle is made of mammoth pulp with a false bolster made of mammoth bone. It features shades of brown and ivory.

Mammoth pulp is the inner part of the tusk.
The mammoth bone and pulp used in this knife come from the frozen soils of the Arctic regions of Europe and North America. These materials are stabilized with resin and then sliced to create exceptional handles.

This unique knife is currently in stock and available for sale.

Length
22 cm
Width
2 cm
Weight
117 g
Finish
Matt
Blade length
About 10cm
Material
Mammoth
Steel
Stainless damascus steel

1 in stock (can be backordered)

1238.00
Laguiole GC luxury pocket knife,chiselled spring Laguiole GC luxury pocket knife, damascus, mammoth bone and pulp
Laguiole GC

A knife of excellence

This Laguiole knife is a one-of-a-kind, exceptional piece.

Each stage of its production, from assembly and adjustment to shaping, polishing, and sharpening, was carried out by hand in our workshop near Thiers, the French cutlery capital.

  • 100% handmade in France.
  • Damascus stainless steel blade made of Damasteel DS93X “Vinland” steel that reveals an abstract and irregular pattern after grinding and polishing
  • PLunge line
  • Full grinding
  • Brass sides
  • Stainless steel double sides chiselled by hand
  • Black layers
  • Engraved spring featuring the GOYON CHAZEAU bee
  • Handle made of stabilized mammoth bone and pulp
  • Stainless steel rivet assembly

Sold in a black gift box with a beige, full-grain leather pouch.

laguiole-pocket-knife-bee The fly lands on the fake mammoth bone miter.

Care instructions

Carbon steel knives, including those with Damascus blades, are prized for their exceptional sharpness, but they are more susceptible to rust than stainless steel.
They do not fare well when exposed to water or acidic foods.
In marine or tropical environments, exposure to salty air and high humidity can significantly accelerate corrosion, requiring even more rigorous maintenance.

We recommend wiping the blade with a soft sponge after each use. Food connoisseurs may take it a step further by wiping the blade with a drop of wine.

Do not leave in prolonged contact with water, a heat source, or chemicals.
Avoid getting the handle wet.
Avoid extreme temperature fluctuations.

Dry immediately and carefully, without forgetting the inside of your knife to protect its mechanism.
Also remove any deposits of material that may slip into the mechanism and impair the knife’s function.

Store the knife in its leather pouch.

Sharpen the blade as soon as the knife seems to be cutting less effectively.

laguiole-pocket-knife-mammoth Laguiole GC luxury pocket knife, damascus, mammoth bone and pulp

Feeling from the workshop

We love the irregular pattern of the Vinland Damascus steel, which echoes the chiselling and the mammoth pulp.