Cut the bread with the appropriate knife.
The bread knife is essential for bread and pastry lovers because, with its serrated blade, it is indispensable for working with and slicing bread or pastries.
It makes it easy to cut through crusts, from the thinnest to the thickest, from the softest to the hardest, without crushing the soft interior of the bread. It is also ideal for cutting pizza, bruschetta, Savoy cakes, and more!
- 100% French and handcrafted in our workshop
- Choose your model
- Choose the material(s) for your handles from a wide selection (or the finish for all-stainless steel models)
- Custom engraving available on request
Sold in an oak wood box.









